I personally love anything that has avocado in it and this guacamole is one of my family’s favorite dips.  We use it with tortilla chips, chili, burritos, sandwiches, etc.  You can pull it together in a snap and everyone will love it!


Guacamole (large bowl)

4 avocados

1 lime, juiced

2 large gloves of garlic, minced

handful of cilantro, chopped

heaping teaspoon of salt (more to taste depending on your preference)

Cut the avocados in half.  Scoop out the pit.  Scoop the avocado out of the skin.  Place in a medium sized bowl.  Add the lime juice, garlic, cilantro, and salt.  Using a knife, slice the avocado until it reaches the texture you desire. (You can also mash the mixture if you want it smoother, but I prefer having chunks of avocado).  Then mix with a spoon to make sure everything is incorporated.  Place in a bowl and serve it up with tortilla chips!



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